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Menu Category: To Go

All charges are subject to 5% GST. All food & beverage prices are subject to a mandatory surcharge of which 67% of the surcharge is a gratuity that is distributed to the Hotel’s servers and, as appropriate other staff and the remaining 33% of the surcharge is retained (and not distributed as a tip or gratuity to the Hotel employees) by the hotel.

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

BREAKFAST TO GO MINI

Seasonal Whole Fruit (V/GF/DF/NF)

Daily Muffin Selection (VEG/NF)

Selection of Sustainable Juice (V/GF/NF)

Breakfast Parfait (VEG)
Greek Yogurt, Dried Cranberry Granola, Chia Seed Pudding

Breakfast Sandwich (NF)
Poached Egg, Canadian Back Bacon, Aged Cheddar, English Muffin

HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas

HIGH PROTEIN FRITTATA (GF/NF)

Free Range Egg, Goat Cheese, Wilted Spinach, Roasted Red Peppers

APPLEWOOD CHEDDAR EGG BITE (GF/NF)

Bacon, Green Onion

BREAKFAST SANDWICH

Poached Egg, Canadian Back Bacon, Aged Cheddar, English muffin

VEGAN SALAD SANDWICH (V)

Pea Protein, Soy Aioli, Grapes, Walnuts, Butter leaf Lettuce

SMOKED PACIFIC BC SOCKEYE SALMON BAGEL (NF)

Dill Cream Cheese, Capers, Red Onion

MOUNTAIN MORNING SANDWICH (NF)

Poached Egg, Turkey Saskatoon Berry Sausage, Aged Cheddar, Chipotle Aioli, Arugula Brioche Bun

BREAKFAST TO GO

Seasonal Whole Fruit (V/GF/DF/NF)

Breakfast Pastry (VEG/NF)

Selection of Sustainable Juices (V/NF)

Breakfast Parfait (VEG)
Coconut Chia Seed Pudding, Greek Yogurt, Dried Cranberry Granola, Honey Drizzle

HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas

— Choice of One Frittata
— Choice of One Sandwich

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