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BREAKFAST TO GO

Seasonal Whole Fruit (V/GF/DF/NF)

Breakfast Pastry (VEG/NF)

Selection of Sustainable Juices (V/NF)

Breakfast Parfait (VEG)
Coconut Chia Seed Pudding, Greek Yogurt, Dried Cranberry Granola, Honey Drizzle

HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas

— Choice of One Frittata
— Choice of One Sandwich

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