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Baskets of Freshly Baked Focaccia
Olive Oil & Balsamic Vinegar

Creamy Polenta Soup (GF/NF)
Cavolo Nero, Rustic Cut Root Vegetables, Herbed Aglio Olio

Fresh Greens
Crisp Romaine Hearts, Grape Tomatoes, Cucumbers, Garlic Croutons, Soy Caesar Dressing, Sherry Vinaigrette

Antipasti Platter (NF)
Local Smoked & Cured Meats, Cheeses, Mustards, Crackers, Roasted Vegetables, Pickled Vegetables

Garganelli Caprese Salad (VEG/NF)
Cherry Tomatoes, Fresh Mozzarella, Basil, Aged Balsamic, Extra Virgin Olive Oil

Lasagne (VEG/NF)
Beef Ragu, Tomato Sauce, Mozzarella Cheese

Roasted Chicken Cacciatore (GF/DF/NF)
San Marzano Tomatoes, Bell Peppers, Mushrooms

Leek & Mushroom Ravioli (VEG/NF)
Shaved Parmesan, Cherry Tomatoes, Butter Sautéed Leek, Baby Arugula, Extra Virgin Olive Oil

Char Grilled Vegetables (V/GF/NF)
Green and Yellow Zucchini, Eggplant, Red Onion, Asparagus, Extra Virgin Olive Oil, Balsamic Drizzle

Cannoli Siciliana

Chocolate Mascarpone Panna Cotta (GF)

Seasons Finest Sliced Fruit (V/GF/NF)

HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas

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