• chef and family dinner at gardeners cabin
Adults
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Adults
2
Children
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Signature Cabin Dining

Our Signature Cabins offer a classic and one-of-a-kind luxury experience in the heart of Jasper National Park. They also offer incredible dining experiences to enjoy with family and friends. Enjoy a selection of fine culinary offerings from the comfort of your private Signature Cabin.

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Stanley Thompson Cabin at Jasper Park Lodges glows in the night with red Christmas lights. The sky is covered in stars and the camping chairs sit in the snow.

Signature Cabin Holiday Dining

Celebrate the holidays in unparalleled privacy and comfort when you dine in a Signature Cabin. Set amidst a winter wonderland, these cozy retreats provide an intimate and magical backdrop for savoring a gourmet holiday feast with your loved ones, ensuring a memorable and cozy holiday experience like no other.

Available only to Signature Cabin guests. See menus below.

Contact to Book

Signature Cabin Dining

See menus below.

Choose your BBQ Package from a selection of local and internationally inspired cuisines and we’ll deliver all of the goods, packed and vacuum sealed, ready for you to throw on the grill. BBQ packages save 4 to 6 guests. Learn more.

Wake up in the dazzling Rockies to the smell of fresh coffee and decadent pastries. Choose from one of our three breakfast packages to make breakfast from your cabin easy.

Choose from a variety of cold displays including crudité, shellfish, and sandwiches. Or a mouthwatering display of hot dishes including lamb chops, bison sliders, or grilled cheese bites. Order platters or per 24 pieces.

Indulge in modern Italian fare with fresh ingredients in the comfort of your own private cabin. Bring everyone together and enjoy the delicious dishes inspired by both traditional and modernized Italian tastes. Serves 8 to 10 guests.

  • JPL Signature

    $490
    • The Meats
      AAA Tomahawk Steak (1) Maple Ginger & Juniper Bison Steaks (2) Half Racks of JPL’s Dry Rubbed Baby Back Ribs (2) Cornish Hen Marinated in Mountain Herbs (1) Vegetable Grilling Skewers (4)
    • The Sides
      Fresh Bread Rolls, Foraged Mushrooms, Garden Salad with Maple Balsamic Dressing, Warm Potato Salad with Pommery Mustard, Fresh Fruit & Berry Salad
    • The Seasonings
      Steak Butter, JPL Signature BBQ Sauce, JPL Signature Spice Rub, JPL House Smoked Salt Rub, Bottle of Olive Oil
    • The Beverages
      House Red or White (2 Bottles) or Seasonal Draft Beer (2 Growlers)

  • Mediterranean

    $430
    • The Meats
      AAA Rosemary & Garlic Rib-Eye Steaks (2) House Made Chorizo Sausage (2) Piri Piri Marinated Cornish Game Hen (1) Branzino Fillets (2) Vegetable Grilling Skewers (4)
    • The Sides
      Fresh Bread Rolls, Caprese Salad, Macaroni Pasta Salad, Fresh Fruit Salad, Fresh Rolls, Tzatziki Spread
    • The Seasonings
      Steak Butter, JPL Signature BBQ Sauce, JPL Signature Spice Rub, JPL House Smoked Salt Rub, Bottle of Olive Oil
    • The Beverages
      House Red or White (2 Bottles) or Seasonal Draft Beer (2 Growlers)

  • The Yucatan

    $390
    • The Meats
      Chimichurri Marinated Flank Steaks (4) Sour Orange and Garlic Pork Loin (2) Chipotle Ajilio Prawn Skewers (4) Achiote Rubbed Cornish Hen (1) Vegetable Grilling Skewers (4)
    • The Sides
      Flour Tortillas (8) Tri Colour Tortilla Chips, Cilantro Lime Ceviche Root Vegetable & Jicama Salad,Fresh Fruit Salad, Lime Wedges, Picked Cilantro, Sour Cream
    • The Seasonings
      Steak Butter, JPL Signature BBQ Sauce, JPL Signature Spice Rub, JPL House Smoked Salt Rub, Salsa Verde
    • The Beverages
      House Red or White (2 Bottles) or Seasonal Draft Beer (2 Growlers)

  • The AAA

    $110 serves 2 | $175 serves 4
    • The Meats
      House Made 8″ Wagyu Frankfurters and Buns, All Beef Chuck Patties and Buns Vegetable Grilling Skewers
    • The Sides
      German Style Potato Salad, Kettle Chips, Sauerkraut ,Lettuce, Tomato, Red Onions, Bread and Butter Pickles
    • The Condiments
      Ketchup, Dijon Mustard, Cucumber Relish, Mayonnaise ,Thousand Islands, Hot Sauce
    • The Beverages
      House Red or White Bottles or Seasonal Draft Beer

  • Additional Side Dishes & Rentals

    • Ready to Grill Veggies
      • Portobello Mushroom | $7 per portion
      • Saute Bell Peppers | $7 per portion
      • Corn on the Cob | $5 per ear
      • Jacket Potatoes (Sour Cream, Bacon Bits, Scallion, Grated Cheddar) | $5 halves
      • Asparagus Spears | $10 per portion
      • Vegetable Skewers | $10 per 4 pieces
    • Protein Add-ons
      • Marinated Jumbo Shrimp Skewer | $9 per skewer
      • Ginger Marinated Tofu Steaks | $8 per portion
    • Even More
      • Garden Green Salad | $9 per portion
      • Creamy Coleslaw | $9 per portion
      • Fresh Fruit Salad | $10 per portion

  • In-Cabin Chef Experience

    $150
    • In-Cabin Chef
      Let us grill your BBQ Package to perfection – right from the comfort of your Luxury Signature Cabin. One of our talented chefs will take care of everything while you relax with family and friends.
      In-Cabin Chef Experience has up to 2 hours included. Additional hours can be booked, please inquire for pricing.
      Limited availability, please contact the Butler team for more information.
    • Chef Recommendations
      Before the big grill day, a member of our Culinary Team is able to contact you to discuss menu options and personalize the offering to meet your groups exact needs. Included with In-Cabin Chef booking.
    • Beverage Recommendations
      Sit down with one of our resident beverage experts to discuss the perfect pairings for your chosen menu. You’ll browse our award winning wine and spirits offerings and select the ideal beverages for your group.
      Included with In-Cabin Chef booking.

  • In-Cabin Chef Experience’s are subject to availability.

  • The Jasper Continental

    $230 serves 4-6 | $420 serves 8-10
    • The Early Morning Refreshments
      Fresh Orange Juice | V, GF, DF, NF Smoothie of the day | V, GF, NF HC Valentine Regular Coffee Fairmont Lot 35 Teas 2% Milk & Soy Milk
    • The Bakery Basket
      Chocolate Croissant | VEG Danish | Veg Blueberry Muffin | Veg Ciabatta Baguette | VEG, DF, NF
    • The Morning Specialties
      Fresh Fruit & Berry Bowl | GF, NF Selection of Canadian Cheeses | GF Greek Yogurt | GF, VEG, NF Honey Almond Granola | V Dried Fruit and Berries | V
    • The Spreads
      Assorted Marmalades, Butter

  • The Canadian

    $680 serves 8-10
    • The Early Morning Refreshments
      Fresh Orange Juice | V, GF, DF, NF Smoothie of the day | V, GF, NF HC Valentine Regular Coffee Fairmont Lot 35 Teas 2% Milk & Soy Milk
    • The Bakery Basket
      Selection of Freshly Baked Muffins| VEG Croissants | VEG Ciabatta Baguette | VEG, DF, NF
    • The Morning Specialties
      Seasons Finest Sliced Fruits | V, GF, DF, NF Berries | V, GF, DF, NF Individual Fruit Yogurts | VEG, GF, NF Scrambled Eggs | GF, NF Aged Cheddar, Scallions Potato Onion Hash Pancake | GF, VEG, NF Smoked Bacon | NF, GF, DF Chicken Apple Sausage | GF, DF, NF Buttermilk Pancakes | VEG, NF Mini Escoumiac Maple Syrup
    • The Spreads
      Assorted Marmalades, Butter

  • Rise & Shine Coffee Break

    $240
    • The Early Morning Refreshments
      HC Valentine Regular Coffee Fairmont Lot 35 Teas 2% Milk & Soy Milk
    • The Morning Specialties
      Selection of Freshly Baked Muffins| VEG Croissants | VEG Variety of Homemade Cookies | VEG
    • The Spreads
      Assorted Marmalades, Butter

  • 48 hours’ notice is required. For requests within 48 hours of the event or further customizations on menus, a fee of $150 will apply.

    Kindly note that certain conditions apply.

    OPTIONAL ATTENDED SERVICES
    Server | $140 for 2 hours
    Chef | $175 for 2 hours
    *conditions apply

    DIETARY LABELS
    Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF)
    Dairy-Free (DF) | Nut-Free (NF)

  • Cold Display

    • Crudite Platter | $130
      Carrot, Cucumber and Celery Spears, Heirloom Gem Tomatoes, Broccoli and Cauliflower Florets, Hummus and Garlic Ranch Dipping Sauces
    • Shellfish Platter | $290
      16-Ounce King Crab Leg, 12 Jumbo Shrimp, 4 Lobster Tails Halves, 20 Wine Steamed Mussels Mignonette, Cocktail Sauces. Lemon Wedges
    • Selection of Finger Sandwiches | $130
      Vegan Salad, Egg and Prosciutto Salad, Ham & Cheese, Cucumber Cream Cheese
    • Cheese & Charcuterie Board | $210
      Albertan Charcuterie & Domestic Cheeses Served with Chutney, Pickles, Mustards Selection of Bread Rolls and Crisps
    • Fresh Fruit Platter | $180
      Season’s best market fruits, melons and berries

  • Hot Display

    per 24 pieces
    • Charred Alberta Lamb Chops | $145
      Garlic - Mint Yogurt | GF, NF
    • Alberta Beef | $140
      Aged Cheddar, Caramelized Onions, Aioli | NF
    • Bison Slider | $170
      Aged Cheddar, Caramelized Onions, Aioli | NF
    • Crispy Pork Wings | $135
      Roasted Apple - Maple Dip | GF, DF, NF
    • Truffle Grilled Cheese Bites | $90
      Spiced Ketchup | NF
    • Vegetable Spring Rolls | $105
      Sweet Chili Sauce

  • DIETARY LABELS
    Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF)
    Dairy-Free (DF) | Nut-Free (NF)

  • La Famiglia

    $880 family style
    • Freshly Baked Focaccia
      Extra Virgin Olive Oil & Aged Modena Balsamic | V
    • Burratini & Tomato Caprese
      Baby Arugula, Pine Nuts, Balsamic Vinegar | VEG
    • 48oz Beef Tenderloin Wellington
      Mushroom Duxelle, Beef Jus, Lemon Rosemary Potatoes, Roasted Root Vegetables | NF
    • Berry Pavlova
      Strawberries, Meringue, Lemon Custard, Berry Sauce | VEG

  • Serves 8 to 10 Guests

    DIETARY LABELS
    Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF)
    Dairy-Free (DF) | Nut-Free (NF)

  • In-Cabin Festive Brunch

    Serves 10 people | $920
    • Available December 24 - January 8

  • Brunch Assortment

    • Mimosa
    • Assorted Juices
    • Selection of Freshly Baked Breakfast Pastries | VEG
    • Bread Station
      Sliced Breads VEG, Bagels VEG, Butter VEG/NF, Fruit Preserves VEG/NF Cream Cheese VEG/GF/NF
    • Seasons Finest Sliced Fruits | V, DF, GF, NF
    • Muesli Bar
      Greek Yogurt VEG/GF/NF, Coconut Yogurt GF/VEG, Oats V/GF/DF, Chia Seed V/GF/DF, Flax Seed V/GF/DF, Fresh Berries V/GF/DF, Honey VEG/GF/DF, Honey Almond Granola VEG/GF
    • Selection of Local Charcuterie and Cheeses
    • Blinis and Trout Caviar
      Crème Fraiche, Chives, Sieved Boiled Egg
    • Maple Butter Crêpes
    • Croissant French Toast
    • Scrambled Eggs
      Chives, Sylvan Star Gouda
    • Thick Slice Bacon
    • Old Fashioned Baked Beans
    • Duck Confit
      Juniper Jus
    • Roasted Potatoes
    • Charred Brussels Sprouts
      Brown Butter, Lemon Zest
    • Pudding Chomeur
    • Pantone Bailey’s Caramel Sauce

  • Serves 10 people
    $920.00 (not including gratuities and taxes)
    In-Cabin Festive Brunch offer available only to Signature Cabin guests

  • Christmas Dinner in the Cabin

    Serves 8 - 10 people | $1255
    • Available December 25

  • Assortment

    • 1 Bottle House Red and 1 Bottle House White
    • Basket of Panettone & Focaccia
      Whipped Butter

  • Appetizers

    • Individual Beef Tartare
    • Albacore Tuna Nicoise
      Green Beans, Hard Boiled Eggs, Tomatoes, Fingerling Potatoes, White Anchovies, Kalamata Olive Dressing
    • Shrimp Cocktail
      Spicy Cocktail Sauce, Horseradish, Lemon
    • Alpine Cheese Fondue House Made Fondue
      Emmenthal Cheese, Diced Apple, Boiled Potatoes, Crostini

  • Festive Specialties

    • Slow Roasted Alberta Turkey
      Stuffing, Gravy, Cranberry Sauce
    • Classic Beef Wellington
    • Harvest Vegetable Medley
      Yukon Gold Mashed Potatoes
    • Mushroom Ravioli
      Truffle Cream Sauce

  • Desserts

    • White Chocolate Pistachio Cheesecake
    • Christmas Logs
    • Raspberry-Lime Tarts

  • Serves 8 – 10 people
    $1255.00 (not including gratuities and taxes)
    Christmas Dinner in the Cabin offer available only to Signature Cabin guests

  • New Year's Eve in the Cabin

    Serves 8 - 10 people | $1750
    • Available December 31
    • 1 Bottle of House Red Or White Wine And 1 Bottle of Champagne
    • Basket of Panettone & Focaccia Whipped Butter

  • Appetizers

    • Broccoli, Cauliflower, Cranberry Salad
    • Seafood Icebowl
      North Atlantic Cold Water Peel & Eat Shrimp, Crab Claws, Clams, Mussels Classic Cocktail Sauce, Citrus Wedge, Tabasco
    • AAA Beef Carpaccio
      Thinly Pounded Tenderloin, Olio, Arugula, Parmesan, Balsamic Reduction
    • Alpine Cheese Fondue House Made Fondue
      Emmenthal Cheese, Diced Apple, Diced Baguette, Crostini

  • Mains

    • Classic Beef Wellington
    • Duck Confit with Bing Cherry Gastrique
    • Potato Gratin
      Whole Roasted Festive Vegetables, Vegan Cassoulet

  • Dessert

    • Dulce De Leche Cheesecake
    • Spiced S'mores Tarts
    • Glitter Dipped Chocolate Strawberries

  • Serves 8 – 10 people
    $1,750.00 (not including gratuities and taxes)
    In-Cabin NYE Dinner available only to Signature Cabin guests

Personalized Menus

Let us create a personalized, enhanced menu designed specifically for you and your cabin guests. Our Butler Team will arrange a meeting with you and a chef to discuss an experience perfect for you and your guests. Throughout the event, enjoy the company of your own private chef and server. Note: minimum spend of $2000. Specifics must be confirmed 72 hours in advance.

Contact Butler Team
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Festival of Christmas

Escape the hustle and bustle of the busy city and discover a holiday tradition in the land of a million Christmas trees.

Learn More