• A table filled with food at a steakhouse.
Adults
2
Children
0
Adults
2
Children
0

The Barbicon

The Barbicon offers an intimate, elevated steakhouse experience layered in the history and landscape of Jasper National Park. Named for the nearby Barbican Pass – where ancient artifacts have emerged from retreating ice – the restaurant draws themes of discovery, time, and place.

Centered around the original 1922 stone fireplace, the space is warm and deeply atmospheric, designed for evenings of meaningful connection. Seasonal tasting menus highlight regional ingredients, thoughtfully composed to reflect the character and elevation of the surrounding wilderness.

As Jasper’s luxury steakhouse, The Barbicon focuses on expertly prepared cuts, sourced with care and cooked with precision, alongside seasonal accompaniments that reflect the surrounding region.  Here, every course is as intentional as the experience.

Full Beverage Menu

LOCATION
1 Old Lodge Road
Jasper, Alberta T0E 1E0

HOURS
Open Daily | 5:30 p.m. - 9:00 p.m.

CONTACT
7808523301
[email protected]

RESERVE A TABLE

  • Starters

    • Jumbo Prawn Cocktail (NF, GF) | $29
      Classic Sauce | Lemon | Pepper | Blood Orange
    • Salmon Tartare (NF, GFP) | $ 30
      Avocado | Ponzu | Wasabi | Salmon Roe | Gaufrette
    • Beef Tartare (NF, GFP) | $34
      Egg Yolk | Gherkins | Puffed Quinoa | Mustard Seed | Shallot | Chives | Lavash
    • Watermelon Tataki (GF, VE) | $25
      Watermelon | Nuts | Wasabi | Ginger Dressing
    • Crab Cakes (NF) | $34
      Citrus | Tartar Sauce
    • Caesar Salad (NF) | $23
      Prepared Tableside
    • Duck Croquettes (NF) | $28
      Cherry | Mustard Aioli | Mustard Seeds | Celeriac Purée
    • Roasted Bone Marrow (NF, GFP, DF) | $28
      Beef Short Rib | Croutons | Lemon | Parsley | Gherkins
    • French Onion Soup (NF, GFP) | $23
      Caramelized Onion | White Bread | Swiss Cheese

  • Mains

    • Brick Half Chicken (NF, GF) | $45
      Smoked Honey Glaze | Chili Oil | Lime | Crispy Potato | Salsa Verde
    • Venison Loin (NF, GFP, DF) | $64
      Juniper & Black Pepper Crust | Charred Eggplant | Black Garlic Jus
    • Cauliflower (GF, VE) | $38
      Wood Fired | Almond Purée | Chimichurri | Herbs | Citrus
    • Duck Breast (NF, GF, DF) | $58
      Cherry | Smoked Parsnip
    • Catch of the Day (NF, GF) | $58
      Lime | Ginger | Lemongrass Beurre Blanc | Grilled Asparagus | Radish

  • Cuts

    • Porterhouse (20oz) | $MP
      Butcher Selection
    • Beef Tenderloin (8oz) | $92
      AAA Alberta Beef
    • Ribeye (12oz AAA Alberta) | $75
      Charred Cut
    • Striploin (10oz AAA Alberta) | $60
      Classic Steakhouse Cut
    • Cowboy Tomahawk (40oz AAA) | $229
      Signature Large Format Cut
    • Butcher Cut | $MP
      Daily Selection

  • Sides

    • Pomme Purée, Local Butter (NF, GF) | $12
      • Add Truffle | $10
    • Mushrooms, Parsley, Garlic Butter (NF, GF) | $15
    • Mac & Cheese Gratinée, Fresh Parmesan | $12
    • Crispy Brussels Sprouts, Honey Mustard (NF, GF, DF) | $12
    • Charred Broccoli, Cheddar Mornay (NF) | $14
    • Creamed Spinach, Classic Preparation (NF, GF) | $12

  • Sauces

    • Peppercorn Sauce | $ 6
    • Béarnaise | $6
    • Cowboy Butter | $6
    • Red Wine Jus | $6
    • Chimichurri | $6

  • Sweet

    • Smoked Campfire S’Mores | $15
      Devil’s Food Cake | Hazelnut | Marshmallow Ice Cream
    • New Fashion Crème Brûlée | $18
      Classic Custard | Caramelized Sugar
    • Apple Tarte Tatin | $15
      Brioche French Toast | Vanilla Ice Cream | Caramel

  • V – Vegan / VEG – Vegetarian / DF – Dairy Free / GFP – Gluten Free Possible / GF – Gluten Free / NF – Nut Free

    Consuming raw or undercooked meats, including beef burgers, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please advise your server of any dietary concerns as not all ingredients may be included in the menu descriptions. All of our menu items are regionally sourced, where possible. Our seafood is caught using sustainable methods. Prices are exclusive of taxes and gratuities. An 18% gratuity is added to parties of 8 or more.

     

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