Skip to content
< BACK to

CHEF ATTENDED PASTRY STATIONS

A Chef Attendant’s fee of $150 per chef (Maximum of 2 hours) is applicable.

One Chef required per 75 guests.

Banana Flambé (GF) 22
Alberta Springs Whiskey, Vanilla Ice Cream, Caramel Sauce

Crème Brûlée Station (GF/except chocolate crispy pearls)  20
Vanilla Bean Crème Brûlée, Seasonal Fruits & Compotes, Candied Nuts, Chocolate Crispy Pearls

Offers Call Book

Book

Are you looking to cancel or modify a reservation? More >