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DESSERT

  • Strawberry Rhubarb Tart (VEG) 16
    Sweet dough, Mascarpone Cream
  • Coconut Pannacotta (V/GF) 15
    Textures of berries
  • Garden Carrot Cake (VEG) 15
    Cream Cheese Mousse, Apricot Sorbet, Roasted Pineapple
  • Snickers Bar (N) 15
    Crunch, Caramel, Peanut Nougat, Chocolate Mousse
  • Strawberry & Basil 15
    Vanilla Milk Panna Cotta, Strawberry Sorbet, Basil Fluid Gel
  • Textures of Chocolate 16
    Chocolate Fudge Torte, Milk Chocolate Crème, White Chocolate Crumble
  • Key Lime Tart (VEG) 15
    Dehydrated Basil Meringue, Raspberry Gel, Mascarpone Cream
  • Spiced Pumpkin Cheesecake 16
    Dark Chocolate Mousse, Red Currant Gastrique, Graham Crumbs
  • Chocolate Peanut Butter Bombe (N) 16
    Salted Peanut Crumble, Raspberry Jam
  • Blueberry Maple Mousse (GF) 15
    Blackberry Insert, Maple Fudge, Whipped Cream
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