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The Jacques Lake

Fresh Assorted Juices (V/GF/DF/NF)

Muffins & Danishes (VEG)
Selection of Freshly Baked Breakfast Pastries (VEG)

Toast Station
Sliced Breads (VEG), Bagels (VEG), Butter (VEG/NF), Fruit Preserves (VEG/NF), Cream Cheese (VEG/GF/NF)

Scrambled Eggs (VEG/GF/NF)
Aged Cheddar, Scallions
Potato Hash Pancake (GF/V/NF)
Turkey Saskatoon Berry Sausage (GF/DF/NF)
Cinnamon Scented French Toast (VEG/NF)
Maple Syrup, Alberta Rye Chantilly

HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas
served with Soy Milk, Oat Milk, 2% Milk, Coffee Cream

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